Pour butter-sugar mixture over biscuit mixture. afshankhan, | "I added cinnamon to the batter & diced the apples. It is filled with tart fresh apples, swirled with brown sugar and cinnamon mixture, and topped with a mouthwatering cream cheese glaze. This will keep apple-browning oxygen off the apples. To help you make the best apple fritters this year, here are four methods for making apple fritters at home. Meanwhile, mix confectioners' sugar, milk, caramel extract, and cinnamon together in a bowl. Mix apples into the flour mixture until combined. Bread: Preheat oven to 350. Easy Apple Fritter Bread Recipe. This bread has all the goodness of Apple Fritters but is a “quick bread” which means you can bake it instead of frying. On the other hand, if the oil is too hot, you'll be tricked into thinking the inside is done when the outside is brown -- but if the outside cooks too fast, the inside can still be a gooey mess. Because glaze is always a good idea, we drizzled a simple glaze made of powdered sugar and heavy cream overtop this bread. -- Deb C, "Perfect for a special day. Pour half of this mixture into your loaf pan and set aside the rest. Yes, apple fritters are the fluffy, fruit-filled food that make us fall so hard for autumn. Mix white sugar and cinnamon together in a large resealable bag; add biscuits and seal. Which honestly isn’t a bad thing, but if you want the pretty white glaze look, wait until the bread is cool. In a medium bowl, mix together flour, sugar, baking powder, nutmeg and salt. ", "Perfect with morning coffee. If you haven’t seen me making this bread … Thankfully this bread tastes as decadent as the apple fritters … A simple quick bread recipe stuffed with apples! Keep them coming!! Take extra care in removing the cake from the pan as mine was prone to fall apart." In a large bowl, stir together the flour, sugar, baking powder and salt. Set for a medium crust. Preparation. Add in the eggs and vanilla, then mix until combined. And the aroma that fills your house with the cinnamon and apples baking. Sprinkle half of the sugar mixture over the apples. -- Lori, "I use a cast iron skillet and a candy thermometer ($10; Amazon) to keep the oil in range because I didn't have an electric skillet and that worked just fine!" This apple bread starts with apples of course! Allrecipes is part of the Meredith Food Group. Can you leave the peels on? Heat the oil in a deep-fryer ($114; Amazon) or electric skillet ($50; Amazon) to 375 degrees F (190 degrees C). Select basic bread setting. In a large bowl, stir together the flour, sugar, baking powder and salt. I will make it again." When you mix up the bread, it is important to remember to not overmix the quick bread batter. Apple Fritter Bread is an insanely delicious quick bread recipe. Pour in the milk, eggs and oil and stir until well blended. Transfer fritters to a cooling rack and drizzle with glaze. They're amazing breakfast treats with coffee, and a spectacular dessert with vanilla ice cream! I don’t like peels in my bread so I highly recommend taking the time to peel the apples. This is a fantastic and seasonal tasting treat. You all know I’m a sucker for quick breads. Top the loaf with the remaining apples and sugar mixture. Or for that kind of metabolism again. 10 Best Apple Cinnamon Bread Bread Machine Recipes | Yummly DIRECTIONS. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, 3 cups apples - peeled, cored and chopped. Arrange half the remaining apples and pecans in a second layer and top with coated biscuits. Don't forget the powdered sugar glaze. Drop spoonfuls of the batter (try using a. The perfect apple fritter should be fairly flat and crispy on the outside but light and fluffy on the inside. The recipe calls for refrigerated buttermilk biscuits cut into chunks and mixed with chopped apples, pecans, brown sugar, vanilla extract, cinnamon, and sugar. Apple fritter bread is a simple quick bread stuffed with apples! It’s one of our best apple recipes to make for the apple picking season! If you’d like, but we prefer the peels off so that the texture stays consistent. Keep the oil at a steady 375 for light, fluffy, golden brown fritters. Fry your fritters in small batches to keep the oil temperature at 375 degrees F. If the oil temperature drops too low, the batter acts like a sponge, soaking up excess oil. It’s filled with all the flavors of a fried apple fritter donut, but the quick bread version is so simple you’ll be making it every week during apple … Serve with vanilla ice cream if desired. If you are fortunate enough to have apple trees of your own, or you have access to some locally grown juicy reds, take advantage of the moment. What I wouldn’t give for one of those fritters now. In a large bowl, cream the granulated sugar and butter together until creamy. Layer half of the batter, then half of the apple streusel, then the remaining batter and topped with streusel. HungryHippo2, | Add in nuts if you'd like. -- Andrea Hamilton. It’s one of our best apple recipes to make for the apple picking season! Grab some apples and your best friend and try your hand at this Apple Fritter Bread. It is packed with lots of swirls of cinnamon and slightly tart apples, topped with crunchy walnuts, and a sweet glaze drizzled over the top. It lets the apples do the talking. This post may contain affiliate links which won’t change your price but will share some commission. This Apple Fritter Bread has an apple streusel inside and on top. Vanilla extract in the flour and baking powder or baking soda instead of to! Braeburn or Honeycrisp apples be able to bake it instead of yeast all the extra grease although often. 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